Fun Food Holidays™
October 25th, 2025 is National Greasy Foods Day

Make this restaurant-worthy appetizer in your own kitchen. A parmesan, egg and flour batter gives the mushrooms that perfectly crispy golden-brown fry. Serve with some herb aioli for a real treat. ...get the recipe

The perfect appetizer for a homemade Asian feast. Spring rolls stuffed with noodles, mushrooms, and all manner of other good stuff are fried until crispy. ...get the recipe

Crispy-fried calamari with a spicy Cajun-style kick. ...get the recipe

One of the most popular foods at Fat Ronnie's Burger Bar in Oak Bluffs, MA can be made at home with this to-die-for onion rings recipe. ...get the recipe

As Bubba once said,"shrimp is the fruit of the sea." Do him proud with this copycat coconut shrimp from Bubba Gump Shrimp Co. The secret to the recipe is in the batter. ...get the recipe

Make an easy batter for fried pickle slices (or other finger food) by using prepared pancake mix as the coating. ...get the recipe

Fresh chicken livers are coated with a light but crispy coating and fried until golden brown. Serve them with white gravy for the full treatment. ...get the recipe

An oven-baked version of chicken fried steak that keeps all the great flavor and texture but cuts down on the calories ...get the recipe

Tired of hot wings? These crispy, garlicky wings are always a huge hit. ...get the recipe

If you love a crispy coating, then this southern-style fried chicken recipe is a must-try. Can be made stove-top or in a deep-fryer. ...get the recipe