CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe search
cdkitchen > tips & hints > food facts > tip: bread - how to get a light, soft crust

Bread - How to get a light, soft crust

For a light, tender crust, use very hot water and stir only 20 times. Stirring the dough too much will make the crust tough.

Recipe Quick Jump

About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.

Contact Us
Legal